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BREAD AHEAD TO OPEN SEASONAL BAKERY AND CAFÉ IN MAYFAIR

31/10/17

Bread Ahead Bakery and School is excited to launch a winter residency in Mayfair, on North Audley Street, on Wednesday 1st November. The 50 cover cafe will feature classic bakes, festive products and, for the first time, hot breakfast. 

Currently set to open from November until at least late January, Bread Ahead Mayfair will also operate as a sit down café, serving hot breakfast, lunch and hot and cold drinks from 7am through to 7pm and extending its opening hours until 10pm on Thursday and Friday evenings for the Christmas crowds. Founder Matthew Jones’s passion for baking will continue to prevail at his newest site, with quality baked goods at the heart of the project, including Bread Ahead’s signature sourdough loaves which are still baked using the very same “Mother” dough (lovingly named Bruce) as when the bakery first launched in Borough Market in 2013.   

For more information, please contact Priya Roy

 p.roy@gemmabellandcompany.com 

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