THE BIB GOURMANDS ARE OUT
Congratulations are in order for three of our very own, as Imad's Syrian Kitchen, Humble Chicken and Sargasso have been awarded a Bib Gourmand, recognising exceptional quality and value. The new additions were revealed on social media ahead of the virtual presentation on 15th and 16th February.
In London, Imad’s Syrian Kitchen, founded by Syrian refugee Imad Alnarab, has picked up the accolade after opening his permanent restaurant in November of 2020. Imad Alarnab burst onto the London restaurant scene with a series of hugely popular charity events and super clubs after he was forced to flee his war-stricken homeland and portfolio of restaurants, juice bars and cafés.
Humble Chicken also joins London’s list of London awardees. Chef Angelo Sato opened his intimate yakitori bar on 20th May 2021, bringing the spirit of a traditional izakaya to the heart of London’s Soho. Influenced by his Japanese heritage, Sato brought a wealth of culinary experience to project which critic Jay Rayner described as a ‘huge amount of fun’!
A coastal victor comes in the form of Sargasso in Margate. Ran by the team behind London's Brawn, Sargasso is an intimate bolthole tucked away on the Harbour Arm adjacent to the Turner Contemporary. The food is driven by the seasons, featuring locally sourced ingredients and fresh seafood from local boats with head chef Marcelo Rodrigo’s inspiration coming from Europe’s coastal cooking.
These extraordinary restaurants join a list of 16 new restaurants to be awarded Bib Gourmands in the Michelin Guide Great Britain and Ireland 2022, for which the criteria is a delicious three courses for under £30! Reservations are open now.
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GARETH WILD TO HOST COLLABORATION AT GRACE & SAVOUR
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WILDFARMED PARTNER WITH M&S FOR A RANGE OF REGENERATIVE LOAVES
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SEED LIBRARY ANNOUNCES PARTNERSHIP WITH NORMAN’S CAFE
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RAVINDER BHOGAL TO LAUNCH POP-UP RESTAURANT AT FRIEZE LONDON
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SPEEDBOAT BAR FROM LUKE FARRELL AND JKS RESTAURANTS
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ARCADE FOOD HALL PRESENTS MEXA BY SONORA TAQUERIA
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NEW LINE-UP ANNOUNCED FOR THE CAFE MURANO BOOK CLUB
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NUNO MENDES, MORO AND OLIA HERCULES JOIN DISHPATCH
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THE HATCH LAUNCHES WITH HAPPY ENDINGS POP-UP
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SAGER + WILDE ANNOUNCES NEW CHEF TEAM
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YARD SALE PIZZA ANNOUNCES SUMMER GUEST CHEF SERIES
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REINTRODUCING SOCIAL EATING HOUSE AND THE BLIND PIG
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THE AUTUMN CALENDAR AT CAROUSEL
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ST. JOHN EXPANDS OWN-LABEL WINE PORTFOLIO
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JKS AND LUKE FARRELL LAUNCH SUMMER POP-UP VIET POPULAIRE AT ARCADE
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OTTOLENGHI LAUNCHES 2022 FESTIVE COLLECTION
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RE-INTRODUCING TOKLAS BAKERY: A MODERN TAKE ON TRADITION
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LUKE FARRELL AND JKS LAUNCH SPEEDBOAT BAR
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FORT ROAD HOTEL TO OPEN IN MARGATE
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ST. JOHN TO OPEN IN MARYLEBONE
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DISHPATCH LAUNCHES SUMMER MENUS WITH IXTA BELFRAGE, SP00NS AND ST. JOHN
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YARD SALE LAUNCHES LIMITED EDITION PIZZA WITH AMELIA DIMOLDENBERG
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OTTOLENGHI LAUNCHES HUMMUS AT HOME KIT
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THE CONDUIT TO OPEN ROOFTOP TERRACE WITH PUBLIC ACCESS IN PARTNERSHIP WITH RUINART
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THE UK'S TOP RESTAURANTS ARE NAMED
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THE CONDUIT TO HOST THE NEW YORK TIMES' LONDON CLIMATE FORWARD
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COUNTERTALK TO LAUNCH BRAND NEW PLATFORM COUNTERTALK SPACES
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CULT US BURGER SLINGERS LUCKY BUNS TO COME TO CAROUSEL
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TOKLAS APPOINTS NEW HEAD CHEF AND OPENS TERRACE
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DISHOOM TO OPEN NEW SITE IN CANARY WHARF
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BEST SPOTS NATIONWIDE FOR AL FRESCO DINING
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OTTOLENGHI ANNOUNCES BLOOMIN' BEAUTIFUL CHELSEA FLOWER SHOW PAVLOVA
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CAROUSEL'S SUMMER CHEF RESIDENCY LINE-UP
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ANGELA HARTNETT ANNOUNCES LASTEST CAFE MURANO BOOK CLUB LINE-UP
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DISHPATCH LAUNCHES SPRING MENU SERIES
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THE PLATINUM JUBILEE AFTERNOON TEA LAUNCHES AT FORTNUM & MASON TEA SALON
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DISHPATCH TO DELIVER BBQ FEAST FOR FATHER'S DAY
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COLETTE PARTNERS WITH GBBO ALUMNI MANON LAGREVE
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WAREHOUSE LAUNCHES SPECIAL UBUNTU COCKTAIL
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GODDARD & GIBBS TO LAUNCH BRUNCH
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COLETTE’S PLATINUM PICNIC HAMPER
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WILDFARMED: FIXING FOOD TO FIX THE PLANET
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CELEBRATE CHAND RAAT WITH DISHOOM
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SKYE GYNGELL IN CONVERSATION WITH ARIZONA MUSE
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EASTER MADE EASY WITH DISHPATCH
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CELEBRATE GLOBAL CUISINE WITH CAROUSEL
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SPRING-TO-GO TO THROW A FINAL CELEBRATION
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OTTOLENGHI LAUNCHES NEW MENU WITH DISHPATCH
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JKS RESTAURANTS PARTNER WITH LUKE FARRELL
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DISHPATCH'S SPECIAL DELIVERY FOR MOTHER'S DAY
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#COOKFORUKRAINE
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NOPI CELEBRATES INTERNATIONAL WOMEN’S DAY
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CAROUSEL CELEBRATES INTERNATIONAL WOMEN’S DAY WITH ‘THE FEMALE CHEF’ RESIDENCIES
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TOM KERRIDGE PARTNERS WITH DISHPATCH
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PRAWN ON THE LAWN TO REOPEN PRAWN ON THE FARM
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MARLE AT HECKFIELD PLACE AWARDED A MICHELIN GREEN STAR
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DISHPATCH TO PARTNER WITH ST. JOHN AND FKA BLACK AXE MANGAL
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THE BIB GOURMANDS ARE OUT
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VINOTECA BOROUGH TO OFFICIALLY OPEN ON MONDAY 14TH FEBRUARY
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GODDARD & GIBBS TO OPEN 3RD MARCH
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CAFE MURANO BOOK CLUB
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VALENTINE'S DAY IDEAS
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ANNOUNCING THE COMPASSES INN
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ZAYTOUN'S NEW SEASON OLIVE OIL
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GOILA BUTTER CHICKEN TO LAUNCH
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OTTOLENGHI TO OPEN A CHELSEA DELI
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CAROUSEL 2022 RESIDENCIES
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DRY JAN VS WET JAN
