KOLAMBA ANNOUNCES NEW DISHES FOR DELIVERY

The success of Kolamba at Home has enabled the Sri Lankan Soho restaurant to expand its online store, including a new vegan feasting box, centred around a Cashew and pea curry accompanied with Dhal, Beetroot curry, Green bean and coconut curry, Aromatic basmati rice, Toasted pol sambol and Mango chutney.

The online store now also sells a Mutton curry box, with tender mutton shoulder cooked in Sri Lankan spices with a rich gravy.

Kolamba’s ‘A Little Extra on the Side’ section adds String Hoppers, a lighter rice-flour alternative to mop up your curry with; Pol Roti, the rustic coconut flatbread with hints of onion and green chilli; and a gentle, soothing Kiri Hodhi, turmeric infused coconut sauce designed to tone down spice.

Complete your meal with an "Island Tipple" bottled cocktails...our favourite is the Mirrissa Margarita.