NEWS
GEMMA BELL AND COMPANY MURANO AUGUST MENU news image

 

MURANO'S LIMITED EDITION AUGUST SUMMER MENU

01/08/19

  

Angela Hartnett’s Michelin starred Mayfair restaurant Murano has launched their limited edition August summer menu. 

 

The new menu will be the only menu available at the restaurant for the month of August, and aims to give guests the Michelin-star Murano experience at an excellent price, with some world-class additions to the wine list. Perfect for lazy summer lunches or special suppers in the city, the menu has been created by head chef Emily Brightman, with a focus on exceptional produce and seasonality.

 

Murano has worked with its brilliant suppliers to create a menu featuring dishes such as:

 

BBQ quail, cherry, duck liver, charred sweetcorn

 

John Dory, razor clams, almonds, taggiasca olives with fish

 

Mascarpone parfait, strawberry & lemon verbena 

 

Available as three courses, it is priced at £45 for lunch and £55 for dinner, including a Murano Summer Spritz. Murano’s sommelier has also chosen 20 stellar wine options, many of which will be available by the glass, changing throughout the month. 

 

The menu full menu can be viewed here and is available for a limited time only.

 

For more information, please contact b.lee@gemmabellandcompany.com

GEMMA BELL AND COMPANY GOLD STAR
[ALT]

ZAYTOUN'S NEW SEASON OLIVE OIL

18/01/22
[ALT]

GOILA BUTTER CHICKEN TO LAUNCH 

12/01/22
[ALT]

OTTOLENGHI TO OPEN A CHELSEA DELI

09/01/22
[ALT]

CAROUSEL 2022 RESIDENCIES 

06/01/22
[ALT]

DRY JAN VS WET JAN

01/01/22
GEMMA BELL AND COMPANY RIGHT IMAGE
 
SIGN UP TO OUR NEWSLETTER
 
GEMMA BELL AND COMPANY LEFT IMAGE
GEMMA BELL AND COMPANY CLOSE IMAGE

Sign up to our newsletter to receive
occasional updates on all the goings
on at Gemma Bell and Company

* indicates required
|
|
TELEPHONE 07957 134 595 / 07414 580 208
|
COPYRIGHT © 2022 GEMMA BELL AND COMPANY