MURANO OPENS

We are thrilled to announce that the doors of Angela Hartnett's Mayfair establishment Murano will reopen on Tuesday 4th August.

Head chef Em Brightman has curated brand-new menus full to the brim with wonderful summer produce; peaches, watercress, English strawberries, brassica, coco beans, Lake District lamb and day-boat caught cod.

From the a la carte - BBQ Octopus, tomato salad, elderflower; Pomodoro agnolotti, stracciatella, basil; and Brill, seaweed, smoked confit potatoes, courgette. Read the full menu here.

To make things that little bit sweeter, Murano is taking part in the #EatOutToHelpOut hospitality campaign. Running throughout August this means every Tuesday and Wednesday at lunch and dinner they will take 50% off the food value on all bills, up to the value of £10 per guest. That means their set lunch menu, already a steal, will be just £20 for 2 courses! From the menu - Salt cod brandade, tomatoes, olives, egg; Buttermilk pannacotta, English strawberries, elderflower.

Menus can be read here.