NEW CAFE MURANO MENU
Throughout the months of March and April Angela Hartnett’s Cafe Murano is offering a special menu that combines classic dishes such as Chicken Milanese, with a celebration of the region of Veneto. The menu showcases a wonderful selection of seafood that is ever-present in Venetian cooking, and its famed Risi e bis, a simple plate of rice made with the freshest peas of spring.
Antipasti
Baccata mantecato
Tardivo, parsley, lemon vinaigrette, Ubriaco
Beetroot, lentil and walnuts
Secondi
Chicken Milanese, rocket and parmesan
Cuttlefish stew, polenta
Risi e bisi
Dolce
Pear Tart, vanilla cream
Chocolate caprese, mascarpone
Asiago pressato, fennel crackers, mustard fruit
Two courses for £24 and three for £28 which includes a glass of wine or a spritz on arrival, filter water and coffee. The menu will be running whilst the team work on a new spring menu which will welcome the seasonal arrival of morels, wild garlic and asparagus in the coming months.
For more infomation visit the Cafe Murano website or get in touch with b.lee@gemmabellandcompany.com
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ANGELA HARTNETT ANNOUNCES LASTEST CAFE MURANO BOOK CLUB LINE-UP
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GODDARD & GIBBS TO LAUNCH BRUNCH
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CELEBRATE CHAND RAAT WITH DISHOOM
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SKYE GYNGELL IN CONVERSATION WITH ARIZONA MUSE
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EASTER MADE EASY WITH DISHPATCH
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CELEBRATE GLOBAL CUISINE WITH CAROUSEL
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SPRING-TO-GO TO THROW A FINAL CELEBRATION
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OTTOLENGHI LAUNCHES NEW MENU WITH DISHPATCH
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JKS RESTAURANTS PARTNER WITH LUKE FARRELL
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DISHPATCH'S SPECIAL DELIVERY FOR MOTHER'S DAY
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#COOKFORUKRAINE
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NOPI CELEBRATES INTERNATIONAL WOMEN’S DAY
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CAROUSEL CELEBRATES INTERNATIONAL WOMEN’S DAY WITH ‘THE FEMALE CHEF’ RESIDENCIES
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TOM KERRIDGE PARTNERS WITH DISHPATCH
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PRAWN ON THE LAWN TO REOPEN PRAWN ON THE FARM
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MARLE AT HECKFIELD PLACE AWARDED A MICHELIN GREEN STAR
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DISHPATCH TO PARTNER WITH ST. JOHN AND FKA BLACK AXE MANGAL
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THE BIB GOURMANDS ARE OUT
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CAFE MURANO BOOK CLUB
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OTTOLENGHI TO OPEN A CHELSEA DELI
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CAROUSEL 2022 RESIDENCIES
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DRY JAN VS WET JAN
