NEW RESTAURANT TERRACES
As many of our restaurants re-open their doors and welcome guests back following lockdown, al fresco dining is becoming a key part of their new offering. From fresh air drinks carts and terraces with table service, to market dining and farm based pop-ups; here’s a roundup of new outdoor spaces.
PRAWN ON THE FARM
Prawn on The Lawn Padstow have a temporary home this summer in the form of a beautiful marquee at Trerethern Farm, with breath-taking views of the Camel Estuary. The pop-up will serve daily changing menus of the freshest seafood, straight off the Cornish day boats, alongside delicious produce from the Padstow Kitchen Garden. Book now, open from 22nd July until November.
SABOR AL FRESCO
Nieves Barragan Mohacho and Jose Etura always look to Spain for their inspiration and this new outdoor dining experience is no different. Reminiscent of Spanish market bars, Sabor al Fresco is open for casual drinks and tapas throughout the summer. Think Sangria and Spanish tortilla; Fino Negroni and croquetas; or cold beers and mini chicken oyster bocadillo sandwiches. No booking required, just turn up hungry and/or thirsty and take a seat.
TURNIPS AT BOROUGH MARKET
This summer, Borough Market’s stallholder Turnips is joining forces with Tomas Lidakevicius, ex-executive chef of Jason Atherton’s City Social, to offer a range of dining options within the celebrated Borough Market space. Casual plates and cocktails will be served in their usual spot, whilst a 5-course tasting menu will be served under the arches, with Tomas cooking from a shipping container converted kitchen. Book here.
When Tim Siadatan and Jordan Frieda first saw the Shoreditch site last year, they imagined sunny days sat outside drinking spritz and feasting on plates of pasta. Now, that idea has come to life with lots of space curbside for outdoor dining at the Shoreditch restaurant. And they’ve opened a huge covered terrace in Borough Market too. Join the queue using the Walk Up app, more information here.
Ottolenghi’s Fiztrovia restaurant has re-opened with a range of thoughtful safety measures in place, including new tables and a drinks cart outside for guests to enjoy the summer sunshine. Sip on an El Bandarra vermut or La Sueca sangria, and order from Head Chef Neil Campbell’s creative new menu. Book a table here.
Soho’s Sri Lankan restaurant, Kolamba, is making the most of the sunshine, taking both reservations and walk ins. With the London weather forecast looking up, you can feast outdoors on their big-flavoured dishes, string hoppers and sambols, and just about imagine you’re in Sri Lanka (perhaps with a little artistic license). Book here.
CAFE MURANO BERMONDSEY
The first of Angela Hartnett’s restaurants to re-open, Cafe Murano Bermondsey has launched with a terrace area for guests to enjoy long al fresco lunches and sun set dinners, the Italian way. Start with a spritz and cicchetti before indulging in a plate of freshly made pasta or a daily special. Book a table here.
#INSPIREDBY MANAL RAMADAN WHITE
EAT OUT TO HELP OUT
CAFE MURANO BRUNCH
NEW RESTAURANT TERRACES
TURNIPS, BOROUGH MARKET X TOMAS LIDAKEVICIUS
“PRIME FEAST” GOES NATIONWIDE
CAFE MURANO BERMONDSEY RE-OPENS
SABOR AL FRESCO
THE ROYAL, ST. LEONARDS-ON-SEA
COLETTE LAUNCHES A HAMPER COLLECTION
#INSPIREDBY DAVID WADDINGTON
KOLAMBA LAUNCHES BRUNCH
SABOR LAUNCHES "SABOR EN CASA"
THE PILGRM HOTEL LAUNCHES "THE PILGRM PROVISIONS"
#INSPIREDBY JEREMY LEE
OTTOLENGHI, ROVI, AND NOPI DELIVER
#INSPIREDBY SHUKO ODA
#INSPIREDBY FADI KATTAN
#INSPIREDBY MISSY FLYNN
#INSPIREDBY DAVID LOFTUS
PADELLA PASTA KITS LAUNCH
#INSPIREDBY YASMIN KHAN
#INSPIREDBY PETRA BARRAN
#INSPIREDBY ROBBIE BARGH
OTTOLENGHI IS REOPENING
PRAWN ON THE LAWN REOPENS AS A FISHMONGERS
#INSPIREDBY LILY VANILLI
KOLAMBA LAUNCHES SRI LANKAN DELIVERY SERVICE
#INSPIREDBY RACHEL RODDY
#INSPIREDBY RYAN CHETIYAWARDANA
ANGELA HARTNETT AND CAFE MURANO LAUNCH PASTA DELIVERY
#INSPIREDBY PAULA FITZHERBERT
#INSPIREDBY RAVEN SMITH
PRIME FEAST LAUNCHES HOME DELIVERED MEATS
#INSPIREDBY ELIZABETH DAY
#INSPIREDBY BEN PUNDOLE
#INSPIREDBY HENRIETTA LOVELL,
THE 'RARE TEA LADY'
WELCOME TO #INSPIREDBY
RESTAURANTS ARE HERE TO STAY, BUT THEY WON’T LOOK THE SAME
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EASTER AT HOME
KOLAMBA POLOS RECIPE
NUTSHELL’S KHORESHT BADEMJAN
FALASTIN: A COOKBOOK
THE HOSPITALITY INDUSTRY GETS CREATIVE
NEW HEAD CHEF AT NUTSHELL AND PERSIAN NEW YEAR
UPCOMING EVENTS AT GREAT SCOTLAND YARD HOTEL
NEW CAFE MURANO MENU
VEGETARIAN SUPPER-CLUB SERIES AT ACE HOTEL, SHOREDITCH
DINNER BY HESTON BLUMENTHAL - 2020 AT A GLANCE
SUNDAY ROAST MENU AT PRAWN ON THE LAWN ISLINGTON
INTERNATIONAL WOMEN’S DAY – WHAT’S ON
THE HAND & FLOWERS TURNS 15 YEARS OLD THIS MONTH
BRITISH WINE MAKER LUNCH AT KERRIDGE'S
KOLAMBA PRESENT ISLAND SUNDAYS
ACTION AGAINST HUNGER JORDAN TREK 2020
ACE HOTEL'S BLACK: THE LITERARY SALON
LIGHTER SET LUNCH AT KERRIDGE'S BAR & GRILL
ANGELA HARTNETT JOINS BEST HOME COOK
TOM KERRIDGE'S NEW TV SHOW
LE BUN GOES VEGAN
MURANO'S JANUARY MENU