NEWS
GEMMA BELL AND COMPANY RENOWNED CHEF TOM KERRIDGE PARTNERS WITH DISHPATCH news image

TOM KERRIDGE PARTNERS WITH DISHPATCH

22/02/22

Fancy some grub from a Michelin starred chef in the comfort of your own home? Dishpatch has got you covered as they announce their latest partnership with The Coach by Tom Kerridge, delivering a menu of elevated classics to kitchens across the nation – from Cornwall to Carlisle.

 

Over an illustrious 30-year career, Tom has been a stalwart on British television screens and in recipe books. Heading up The Hand and Flowers, the only UK pub with two Michelin stars, alongside several other much-loved restaurants, Tom has been a pioneering figure in defining and elevating British cuisine. Now, straight from the kitchens of his second Michelin pub, The Coach, located in the riverside town of Marlow, Dishpatch will officially launch Tom’s Spring menu (£80) on 20th February.

 

Tom’s menu is filled with comforting, familiar dishes to help perk up even the dullest of Spring evenings; from the Truffled Tunworth Gougères savoury snack, right down to the Date & Toffee Pudding dessert. For the mains, diners can choose from a centrepiece of Ale-braised Short Rib served up with English Mustard Mash, or nostalgic Lamb Shank Shepherd’s Pie with Curried Mash ­– each a carefully crafted love letter to British food.

 

‘I’m extremely proud to be working with Dishpatch to deliver a taste of my cooking from The Coach to the nation. For me, seasonal produce is what makes British cooking so special, and we’ve worked hard on the menu to ensure that seasonality is at its core. It’s food from the heart; warming dishes that showcase the best of what the country has to offer.’ Tom says. 

The Coach by Tom Kerridge menu will be available to order from Sunday 20th February for delivery every Friday starting 4th March. Find the full menu below:

 

SNACK

Truffled Tunworth Gougères

 

STARTER

Potted Shrimp, Grilled Sourdough, Dill Cucumber

 

MAIN

Ale-braised Beef Short Rib, English Mustard Mash

or

Lamb Shank Shepherd’s Pie, Curried Mash, 

Coriander and Mint Dressing

  

PUDDING

Date & Toffee Pudding, Jersey Clotted Cream

 

GEMMA BELL AND COMPANY GOLD STAR
[ALT]

DISHOOM TO OPEN NEW SITE IN CANARY WHARF

17/05/22
[ALT]

BEST SPOTS NATIONWIDE FOR AL FRESCO DINING

12/05/22
[ALT]

OTTOLENGHI ANNOUNCES BLOOMIN' BEAUTIFUL CHELSEA FLOWER SHOW PAVLOVA

11/05/22
[ALT]

CAROUSEL'S SUMMER CHEF RESIDENCY LINE-UP

10/05/22
[ALT]

ANGELA HARTNETT ANNOUNCES LASTEST CAFE MURANO BOOK CLUB LINE-UP

03/05/22
[ALT]

DISHPATCH LAUNCHES SPRING MENU SERIES

21/04/22
[ALT]

THE PLATINUM JUBILEE AFTERNOON TEA LAUNCHES AT FORTNUM & MASON TEA SALON

20/04/22
[ALT]

DISHPATCH TO DELIVER BBQ FEAST FOR FATHER'S DAY

13/04/22
[ALT]

COLETTE PARTNERS WITH GBBO ALUMNI MANON LAGREVE

12/04/22
[ALT]

WAREHOUSE LAUNCHES SPECIAL UBUNTU COCKTAIL

11/04/22
[ALT]

GODDARD & GIBBS TO LAUNCH BRUNCH

11/04/22
[ALT]

COLETTE’S PLATINUM PICNIC HAMPER

06/04/22
[ALT]

WILDFARMED: FIXING FOOD TO FIX THE PLANET

06/04/22
[ALT]

CELEBRATE CHAND RAAT WITH DISHOOM

04/04/22
[ALT]

SKYE GYNGELL IN CONVERSATION WITH ARIZONA MUSE

30/03/22
[ALT]

EASTER MADE EASY WITH DISHPATCH

30/03/22
[ALT]

CELEBRATE GLOBAL CUISINE WITH CAROUSEL

29/03/22
[ALT]

SPRING-TO-GO TO THROW A FINAL CELEBRATION

25/03/22
[ALT]

OTTOLENGHI LAUNCHES NEW MENU WITH DISHPATCH

21/03/22
[ALT]

JKS RESTAURANTS PARTNER WITH LUKE FARRELL

09/03/22
[ALT]

DISHPATCH'S SPECIAL DELIVERY FOR MOTHER'S DAY

08/03/22
[ALT]

#COOKFORUKRAINE

07/03/22
[ALT]

NOPI CELEBRATES INTERNATIONAL WOMEN’S DAY

24/02/22
[ALT]

CAROUSEL CELEBRATES INTERNATIONAL WOMEN’S DAY WITH ‘THE FEMALE CHEF’ RESIDENCIES

23/02/22
[ALT]

TOM KERRIDGE PARTNERS WITH DISHPATCH

22/02/22
[ALT]

PRAWN ON THE LAWN TO REOPEN PRAWN ON THE FARM

21/02/22
[ALT]

MARLE AT HECKFIELD PLACE AWARDED A MICHELIN GREEN STAR

21/02/22
[ALT]

DISHPATCH TO PARTNER WITH ST. JOHN AND FKA BLACK AXE MANGAL

15/02/22
[ALT]

THE BIB GOURMANDS ARE OUT

14/02/22
[ALT]

VINOTECA BOROUGH TO OFFICIALLY OPEN ON MONDAY 14TH FEBRUARY

11/02/22
[ALT]

GODDARD & GIBBS TO OPEN 3RD MARCH

10/02/22
[ALT]

CAFE MURANO BOOK CLUB

07/02/22
[ALT]

VALENTINE'S DAY IDEAS 

26/01/22
[ALT]

ANNOUNCING THE COMPASSES INN

26/01/22
[ALT]

ZAYTOUN'S NEW SEASON OLIVE OIL

18/01/22
[ALT]

GOILA BUTTER CHICKEN TO LAUNCH 

12/01/22
[ALT]

OTTOLENGHI TO OPEN A CHELSEA DELI

09/01/22
[ALT]

CAROUSEL 2022 RESIDENCIES 

06/01/22
[ALT]

DRY JAN VS WET JAN

01/01/22
GEMMA BELL AND COMPANY RIGHT IMAGE
 
SIGN UP TO OUR NEWSLETTER
 
GEMMA BELL AND COMPANY LEFT IMAGE
GEMMA BELL AND COMPANY CLOSE IMAGE

Sign up to our newsletter to receive
occasional updates on all the goings
on at Gemma Bell and Company

* indicates required
|
|
TELEPHONE 07957 134 595
|
COPYRIGHT © 2022 GEMMA BELL AND COMPANY