RESTOKIT ANNOUCES NEW PARTNERS
Brand new and exclusive partners Delamina, Lima and Bar Douro join RESTOKIT'S existing roster of London’s most loved and acclaimed restaurants including: Sabor, Galvin La Chapelle, Trishna, Gymkhana, Brigadiers, Pizarro, Shoryu and Kolamba.
Portuguese restaurant and wine bar Bar Douro’s kits draw inspiration from the traditional cervejarias and tascas of Lisbon and Porto. Priced at £60 and serving 2, the Bar Douro Feast kit is packed with favourites from every section of the restaurant's small-plate menu. Stand-out dishes include Croquetes de alheira (smoked Portuguese sausage), Arroz de polvo (traditional Octopus rice.
Delamina's journey began with a passion for healthy eating instilled by an Eastern Mediterranean heritage. Inspired by founder husband and wife team’s heritage and flavours from their childhood, their menus focus on grilling and roasting ingredients that are full of goodness, seasoned with the fragrant herbs and spices. Now available for the very first time, their meal kit offering comes in a number of forms with speciality kits hailing from the Land, Sea and Earth. Each menu is designed to serve 2, prices from £48.
Bringing innovative flavours from Peru to London since 2012, Lima offers a unique dining experience. Lima’s at home menus are naturally vibrant in both flavour and colour, celebrating the best of Peru's world-renowned Andean delicacies, fresh ceviches, healthy superfoods and Nikkei flavours. Offering a choice of three meal kits, signature dishes from their restaurants include: Slow Cooked Short Ribs, corn puree, aubergines, criolla sauce, Tuna Tartar 'Acevichado' avocado mousse, mango, tiger's milk and Pistachio Cheesecake to finish. Lima also offers their renowned Lima Sour cocktail pre-bottled.
NOPI TURNS TEN
RUTHIE RODGERS LAUNCHES "RIVER CAFE TABLE 4"
DISHPATCH X OTK COOKBOOK
INTRODUCING HAMPTON MANOR
CAROUSEL MARYLEBONE'S FINAL CHAPTER
DISHPATCH X EL PASTOR
CHEF ESRA MUSLU ANNOUNCES ZAHTER
NATIONAL RESTAURANT AWARDS 2021
DISHOOM LAUNCHES HOME KITS
CULT BAKER THE DUSTY KNUCKLE OPENS SECOND SITE
COLETTE WIMBLEDON NOW OPEN!
SARGASSO OPENS IN MARGATE
SUCRE WILL LAUNCH 26TH JULY
WE ARE HIRING
"FISH AND SEAFOOD TO SHARE"
BELLEFIELDS LAUNCHES 26TH JULY
PENSONS LAUNCHES BEDROOMS
SALLY CLARKE TO LAUNCH COOKBOOK
ANNOUNCING SUSSEX MODERN
SUCRE TO OPEN IN LONDON
TURNIPS GOES PERMENANT
BONG BONGS TO LAUNCH
HUMBLE CHICKEN LAUNCHES 19TH MAY
CAROUSEL'S COLLABS ANNOUNCED
ARTISAN COFFEE CO
EXCITING NEW CLIENTS!
FULL TIME GET COOKING WITH MARCUS AND TOM
YARD SALE BALHAM TO LAUNCH
IMAD'S FALAFEL BAR
SPRING SHOP WILL LAUNCH
RICHARD TURNER LAUNCHES DICKIE'S
APRIL ALFRESCO *UPDATED*
HECKFIELD PLACE TERRACE LAUNCH WITH SKYE GYNGELL
RESTOKIT NEW RESTAURANT PARTNERS
PASSIONE VINO ALL-FEMALE WINE BOX
TRULLO GOES NATIONWIDE
YARD SALE X FOUR LEGS CHEESEBURGER PIZZA
JIKONI LAUNCHES DIGITAL CIVILISED SUNDAYS
PRAWN ON THE FARM 2021
GOILA BUTTER CHICKEN LAUNCHES MEAL KITS
LAUNCHING: WILDPRESS JUICES
KOLAMBA ANNOUNCES NEW DISHES FOR DELIVERY
VALENTINE'S AT HOME
ZAYTOUN'S UNFILTERED OLIVE OIL
RESTOKIT ANNOUCES NEW PARTNERS
NOURISHMENT NOT DETOX
YARD SALE VEGAN