NEWS
GEMMA BELL AND COMPANY Scully Opens news image

SCULLY OPENS FIRST SOLO RESTAURANT IN ST JAMES'S

14/03/18

Scully, the restaurant from former head chef of Ottolenghi’s NOPI, Ramael Scully, is now open in London’s St James’s Market. 

The restaurant focuses on capturing the flavours of chef Scully’s layered heritage, taking diners on a journey around the world; from his childhood home in Malaysia to the kitchens in Sydney where he trained, to his travels in the Middle East, Russia and Europe.

For further information please contact Harriet Child h.child@gemmabellandcompany.com

GEMMA BELL AND COMPANY GOLD STAR
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CHRISTMAS AT PUMP STREET

  

13/12/18
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CELEBRATE CHRISTMAS WITH AWARD-WINNING GIFTS FROM ZAYTOUN

 

10/12/18
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LUXURY CHRISTMAS TABLE LINENS FROM OTTOLENGHI

  

07/12/18
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DISHOOM MANCHESTER IS NOW OPEN

 

06/12/18
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PIZZA PILGRIMS OPEN A NEW PIZZERIA IN LONDON BRIDGE

 

28/11/18
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MURDER MYSTERY AT THE ZETTER TOWNHOUSE

27/11/18
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CHEF LEE WESTCOTT ANNOUNCES PENSONS LAUNCH DETAILS AND MENU

26/11/18
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SOM SAA LAUNCHES TASTING MENU

09/11/18
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FESTIVE MENU AT

THE MODERN PANTRY

07/11/18
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PUMP STREET INTRODUCES NEW CHOCOLATE BAKERS TINS 

07/11/18
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THE PILGRM HOTEL

IN PADDINGTON,

TURNS ONE THIS NOVEMBER

05/11/18
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#COOKFORSYRIA IS BACK 

05/11/18
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POMPETTE, A NEW RESTAURANT AND WINE BAR, COMES TO OXFORD THIS NOVEMBER

23/10/18
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ROVI, THE NEW RESTAURANT FROM OTTOLENGHI, LAUNCHES BREAKFAST

22/10/18
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LONDON WAREHOUSE | MANCHESTER | SPRING 2019

18/10/18
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PUMP STREET TO LAUNCH NEW CHOCOLATE AND BAKERY PRODUCTS IN TIME FOR CHRISTMAS

16/10/18
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KOYA TO LAUNCH 

‘KOYA KO’ 

AT MARKET HALL VICTORIA

15/10/18
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LOYLE CARNER RELEASES NEW TRACK, OTTOLENGHI

12/10/18
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EVENING STANDARD ANNOUNCES THE PROGRESS 1000

11/10/18
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THE WILD RABBIT TO LAUNCH NEW COTTAGES, AS ALYN WILLIAMS BECOMES CHEF PATRON

05/10/18
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DAN DOHERTY ANNOUNCES NEW COOKBOOK 

'COOKING AT HOME'

04/10/18
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TRULLO & DUNMAGLASS ESTATE GAME FEAST

02/10/18
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CONGRATULATIONS TO ALL NEW ENTRIES TO MICHELIN GUIDE UK & IRELAND 2019

01/10/18
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CONGRATULATIONS TO ALL THE AA HOSPITALITY AWARD WINNERS 

25/09/18
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DISHOOM REACH 5 MILLION MEALS MILESTONE WITH THEIR CHARITY WORK

19/09/18
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KERRIDGE'S BAR & GRILL AT CORINTHIA HOTEL LONDON IS NOW OPEN

14/09/18
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DAN DOHERTY'S THE ROYAL OAK LAUNCHES SUNDAY ROAST AND BRUNCH MENU

11/09/18
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SORREL, MODERN FINE DINING IN THE SURREY HILLS FROM STEVE DRAKE 

07/09/18
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PENSONS TO OPEN IN JANUARY 2019

03/09/18
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PIZZA PILGRIMS ANNOUNCES NEW CITY AND LONDON BRIDGE OPENINGS FOR AUTUMN 2018

03/09/18
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DISHOOM DUE TO OPEN IN MANCHESTER 

28/08/18
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MURANO CELEBRATES 10TH BIRTHDAY WITH LIMITED EDITION MENU

20/08/18
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MARCUS SAMUELSSON ON BBC RADIO 4 THE FOOD PROGRAMME

16/08/18
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KERRIDGE'S BAR & GRILL RESERVATION LINES NOW OPEN

13/08/18
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OTTOLENGHI LAUNCHES TABLE LINEN RANGE

10/08/18
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THE FORDWICH ARMS LAUNCHES A NEW RIVERSIDE DINING TERRACE

03/08/18
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CHEF TOMMY BANKS AND FAMILY TO OPEN SECOND RESTAURANT ‘ROOTS’ IN YORK, SEPTEMBER 2018

25/07/18
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THE MODERN PANTRY CELEBRATES 10 YEARS

20/07/18
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THE PRINCIPAL LONDON OPENS PALM COURT

16/07/18
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CHEF DAN DOHERTY TAKES OVER THE ROYAL OAK PUB IN MARYLEBONE

10/07/18
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KAVI AND SHAMIL THAKRAR WIN 'RESTAURATEUR OF THE YEAR' AT THE 2018 CATEY AWARDS

09/07/18
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ZAITOUN - RECIPES AND STORIES FROM THE PALESTINIAN KITCHEN BY YASMIN KHAN

05/07/18
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CLAUDE BOSI WINS 'CHEF AWARD'

AT THE 2018 CATEY AWARDS

04/07/18
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CELEBRATE 4TH JULY AT

RED ROOSTER SHOREDITCH

04/07/18
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#BAKEFORSYRIA RECIPE BOOK

LAUNCHES TODAY

20/06/18
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TOM KERRIDGE TO OPEN KERRIDGE'S BAR & GRILL AT CORINTHIA HOTEL LONDON

18/06/18
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LIVE ENTERTAINMENT AT FITZ’S

14/06/18
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FAZENDA NOVA COUNTRY HOUSE OPENS FIVE NEW SUITES FOR SUMMER 2018

14/06/18
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ALDEBURGH FOOD AND DRINK FESTIVAL 2018

13/06/18
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ANGELA HARTNETT WINS SPECIAL AWARD AT 25TH CRAFT GUILD OF CHEFS CEREMONY

07/06/18
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THE COACH’S HEAD

CHEF TOM DE KEYSER

WINS AN ACORN AWARD

07/06/18
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ROVI ANNOUNCES OPENING DATE

05/06/18
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SOM SAA LAUNCH "MOLAM SUNDAYS"

31/05/18
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BRILLIANT CORNERS & ANALOGUE FOUNDATION PRESENT GIANT STEPS

14/05/18
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NEIL RANKIN’S TEMPER COVENT GARDEN IS NOW OPEN

14/05/18
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‘NURTURE: NOTES AND RECIPES FROM DAYLESFORD FARM’ BY CAROLE BAMFORD PUBLISHED TODAY

03/05/18
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KOYA CITY TO TAKE BOOKINGS AS THEY LAUNCH A NEW OUTSIDE TERRACE

27/04/18
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OTTOLENGHI TO OPEN NEW RESTAURANT IN FITZROVIA

27/04/18
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SOM SAA'S 2ND BIRTHDAY PARTY

16/04/18
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ROUX AT THE LANDAU TO OFFICIALLY REOPEN 19TH APRIL

13/04/18
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THE CURTAIN’S NEW COCKTAIL BAR TO OPEN 24TH MAY

13/04/18
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#COOKFORSYRIA ANNOUNCES #BAKEFORSYRIA COOKBOOK

12/04/18
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TOM KERRIDGE LAUNCHES CATERING AND EVENTS COMPANY ‘LUSH BY THE HAND AND FLOWERS’

11/04/18
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TOMMY BANKS TO OPEN NEW RESTAURANT IN YORK

09/04/18
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ROOTS THE NEW COOKBOOK BY TOMMY BANKS

05/04/18
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SAM & SAM CLARK LAUNCH

BESPOKE OUTSIDE CATERING

COMPANY 'CASA MORO'

05/04/18
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THE PRINCIPAL LONDON TO OPEN 16TH APRIL

23/03/18
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TEMPER CITY'S BAR RELAUNCHES

21/03/18
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YOSMA LAUNCHES NEW COCKTAIL BAR

15/03/18
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‘THE SHED PRESENTS’: ONE OFF DINNERS WITH A HOST OF MICHELIN-STARRED CHEFS

15/03/18
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SCULLY OPENS FIRST SOLO RESTAURANT IN ST JAMES'S

14/03/18
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#COOKFORSYRIA AND POPHAMS BAKERY LAUNCH LIMITED EDITION PASTRY

13/03/18
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HAPPY MOTHER'S DAY

05/03/18
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GEMMA BELL AND COMPANY TO LAUNCH THE PRINCIPAL LONDON

27/02/18
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CORINTHIA HOTEL LONDON ANNOUNCES PARTNERSHIP WITH TOM KERRIDGE

22/02/18
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‘NURTURE’, THE NEW BOOK BY CAROLE BAMFORD OF DAYLESFORD ORGANIC FARM

15/02/18
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BREAD AHEAD TO HOST A ONE-OFF EVENING WITH MODERNIST BREAD'S NATHAN MYHRVOLD

13/02/18
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BRITISH CURED MEAT FESTIVAL & AWARDS

12/02/18
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PIZZA PILGRIMS TEAM UP WITH NEIL RANKIN FOR NATIONAL PIZZA DAY

08/02/18
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ROUX AT THE LANDAU

06/02/18
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TEMPER COVENT GARDEN

01/02/18
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PLANT LIFE

31/01/18
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SABOR OPENS ITS DOORS

25/01/18
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BREAD AHEAD BEAK STREET OPENS IN SOHO

17/01/18
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WHAT'S ON THIS BURNS NIGHT

17/01/18
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KOYA CITY OPENS

22/12/17
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HILL & SZROK

MASTER BUTCHER & COOKSHOP

22/12/17
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TWIXMAS 

18/12/17
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LAST MINUTE GIFTING

15/12/17
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SILLY SEASON TIPPLES

15/12/17
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HAPPY NEW YEAR!

15/12/17
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CHRISTMAS FEASTING

15/12/17
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NIEVES BARRAGAN MOHACHO AND JOSÉ ETURA ANNOUNCE JANUARY OPENING FOR SABOR

13/12/17
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#COOKFORSYRIA

POP-UP CAFÉ OPENS

IN SEVEN DIALS

12/12/17
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AEGEAN BAR AND RESTAURANT HOVARDA

OPENS IN SOHO

30/11/17
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THE TEMPER QUIZ WITH

LIMITLESS FIZZ | CHRISTMAS EDITION |

2ND DECEMBER 

30/11/17
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HAPPY ENDINGS DESSERT NIGHTS AT OLD SPITALFIELDS MARKET

30/11/17
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SUNDAY NIGHTS AT TRULLO

14/11/17
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YOSMA LAUNCHES WEEKDAY BREAKFAST

14/11/17
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CHEF TOM KERRIDGE ANNOUNCES OPENING DATE

13/11/17
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DISHOOM KENSINGTON TO OPEN 15TH DECEMBER

13/11/17
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#BAKEFORSYRIA

13/11/17
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BREAD AHEAD TO OPEN SEASONAL BAKERY AND CAFÉ IN MAYFAIR

31/10/17
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DISHOOM DONATES 3 MILLION MEALS TO CHARITY

26/10/17
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#COOKFORSYRIA 2017

26/10/17
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FORMER OTTOLENGHI HEAD CHEF TO OPEN SOLO VENTURE, SCULLY

12/10/17
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HAPPY ENDINGS

12/10/17
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THE PILGRM

12/10/17
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THE BLACK SWAN AT OLDSTEAD NAMED THE WORLD'S BEST RATED RESTAURANT BY THE TRIPADVISOR AWARDS 2017

11/10/17
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KOYA LAUNCHES IN THE CITY THIS NOVEMBER

04/10/17
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OTTOLENGHI SWEET

COOKBOOK HAMPER

03/10/17
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TOM KERRIDGE
ULTIMATE COOKWARE RANGE

03/10/17
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BECOME A BAKER WITH

BREAD AHEAD

03/10/17
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ZAYTOUN’S AWARD-WINNING PRODUCE FROM PALESTINE

03/10/17
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MEATY GIFTS WITH

CANNON & CANNON

03/10/17
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THIS YEAR’S BEST COOKBOOKS

03/10/17
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THE COACH IN MARLOW AWARED A MICHELIN STAR

02/10/17
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CLAUDE BOSI AT BIBENDUM AWARDED TWO MICHELIN STARS

02/10/17
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TOM KERRIDGE TO LAUNCH ‘THE BUTCHER’S TAP’

28/09/17
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HOVARDA
TO OPEN IN SOHO THIS NOVEMBER

27/09/17
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TRULLO’S DUNMAGLASS ESTATE GAME DINNER

26/09/17
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ANGELA HARTNETT AND CAFE MURANO TO COLLABORATE WITH FORTNUM & MASON ON NEW PASTA RANGE

20/09/17
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CLAUDE BOSI LAUNCHES BRUNCH AT BIBENDUM

19/09/17
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MORITO EXMOUTH MARKET TO LAUNCH BREAKFAST ON 28TH SEPTEMBER

19/09/17
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DISHOOM KENSINGTON LAUNCHES WITH A TWO-WEEK IMMERSIVE THEATRE PRODUCTION

18/09/17
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WELCOMING

TOM KERRIDGE

14/09/17
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PIZZA PILGRIMS X CANNON & CANNON LAUNCH BRITISH MEAT FEAST PIZZA

16/08/17
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GOSPEL BRUNCH COMES TO RED ROOSTER SHOREDITCH

11/08/17
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NEIL RANKIN OPENS HIS SECOND SITE IN THE CITY

24/07/17
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GRAIN STORE KINGS CROSS CLOSES ITS DOORS

24/07/17
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THE PILGRM ANNOUNCES DRINKING & DINING

24/07/17
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#COOKFORSYRIA

PRESENTS

#BAKEFORSYRIA

CHARITY BAKE OFF

14/07/17
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MICHELIN-STARRED MAYFAIR RESTAURANT MURANO ANNOUNCES NEW HEAD CHEF

13/07/17
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TRULLO, THE COOKBOOK

BY TIM SIADATAN

11/07/17
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SIMPSON'S IN THE STRAND OFFICIALLY OPENS ITS DOORS

11/07/17
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ALDEBURGH FOOD & DRINK FESTIVAL 2017

04/07/17
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PIP LACEY & TOMMY BANKS AT THIS YEARS GREAT BRITISH MENU BANQUET

04/07/17
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SABOR THE NEW COOKBOOK BY NIEVES BARRAGAN MOHACHO

04/07/17
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NEIL RANKIN TO OPEN

TEMPER CITY

ON 24TH JULY 2017

28/06/17
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5 CHEFS, 5 NIGHTS AT MERCHANTS TAVERN

26/06/17
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CELEBRATE EID

WITH DISHOOM

ON SATURDAY 1ST JULY

26/06/17
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BREAD AHEAD LAUNCH A "SUMMER OF SOURDOUGH"

26/06/17
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TICKETS NOW ON SALE:

THE ROSÉ FESTIVAL IN PARTNERSHIP WITH CHAMPAGNE LAURENT-PERRIER

13/06/17
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MORITO HACKNEY ROAD LAUNCHES SET LUNCH MEZZE MENU

09/06/17
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GRAIN STORE'S

SUMMER FEAST

ON 31ST JULY 2017 

07/06/17
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SIMPSON'S IN THE STRAND

TO REOPEN

WITH NEW HEAD CHEF

06/06/17
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NIEVES BARRAGAN AND JOSÉ ETURA TO OPEN SABOR

01/06/17
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DISHOOM’S

2 MILLION MEALS CHARITY MILESTONE

22/05/17
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CASA BONAY GOES TO SEA

19/05/17
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RED ROOSTER

THE COOKBOOK

LAUNCHES 11TH MAY

11/05/17
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VEGETARIAN WEEK AT MERCHANTS TAVERN

10/05/17
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SAM CLARK'S

'PINK PLATES' TO RUN UNTIL 30TH JUNE

09/05/17
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TOMMY BANKS AND

PIP LACEY ON

GREAT BRITISH MENU 2017

05/05/17
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SOFT LAUNCH AT PIZZA PILGRIMS WEST INDIA QUAY

05/05/17
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MARCUS SAMUELSSON’S RED ROOSTER SHOREDITCH LAUNCHES 26TH MAY 2017

05/05/17
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TRASH TIKI DUO TO OVERSEE DRINKS DIRECTION FOR

THE CURTAIN

21/04/17
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MORO'S SAM CLARK LAUNCHES "PINK PLATES"

06/04/17
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BREAD AHEAD'S

LIMITED EDITION

HOT CROSS BUN DOUGHNUTS

28/03/17
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PIZZA PILGRIMS OPEN 'PIZZA PLAYGROUND'

AT WEST INDIA QUAY

24/03/17
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CLAUDE BOSI AT BIBENDUM OPENING 29TH MARCH 2017

17/03/17
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KITCHEN CULTURE AT GRAIN STORE LAUNCHING APRIL 2017

17/03/17
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YOTAM OTTOLENGHI'S AFTERNOON TEA AT WASTED SELFRIDGES

16/03/17
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RESTAURANTS FOR MOTHER'S DAY

15/03/17
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BREAKFAST AT MERCHANTS TAVERN

08/03/17
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NEW CAMBRIDGE HOTEL TAMBURLAINE

OPENING 1st APRIL 2017

06/03/17
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IMAD'S SYRIAN KITCHEN BY SYRIAN CHEF AND REFUGEE IMAD ALARNAB

28/02/17
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‘ELEPHANT CROCODILE MONKEY’ LAUNCHES NEW MODERN ASIAN MENU 

22/02/17
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CELEBRATE HOLI WITH DISHOOM

20/02/17
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CELEBRATE MARDI GRAS WITH SEYMOUR'S PARLOUR AND NOLA

16/02/17
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WHERE TO CELEBRATE VALENTINE'S DAY IN 2017

07/02/17
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PIZZA PILGRIMS TO OPEN IN SHOREDITCH, MARCH 2017

31/01/17
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THE PILGRMA NEW HOTEL, CAFÉ AND LOUNGE BAR OPENING SUMMER 2017

30/01/17
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UPCOMING EVENTS AT

CAFE MURANO COVENT GARDEN

26/01/17
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CELEBRATE BURNS NIGHT AT MERCHANTS TAVERN

20/01/17
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CORAZÓN SOHO LAUNCHES A NEW MEXICAN BRUNCH MENU 

13/01/17
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CARBS, CARBS AND MORE CARBS

09/01/17
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WELCOME TO THE FOLD

09/01/17
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NEW YEAR, NEW SKILLS

09/01/17
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NEW OPENINGS IN 2017

09/01/17
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BOOZELESS COCKTAILS 2.0

09/01/17
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KITCHEN CUPBOARD MAKEOVER

09/01/17
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BREAD AHEAD TO OPEN ON PAVILION ROAD, CHELSEA

16/12/16
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‘FARM TO FORK’ LIVING AT THE BLACK SWAN AT OLDSTEAD

10/12/16
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PUMP STREET BAKERY’S NEW COFFEE AND CHOCOLATE SERIES

10/12/16
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CREATE YOUR OWN:

QUILOMBERO’S PANETTONE SOUR

09/12/16
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ANGELA HARTNETT’S FESTIVE CHRISTMAS SANDWICH

09/12/16
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TRULLO’S BOLLITO MISTO LUNCH,

SUNDAY 11TH DECEMBER

08/12/16
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A HOTEL LIFE LAUNCHES UNIQUE RESERVATION SERVICE

06/12/16
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OTTOLENGHI CELEBRATES CHRISTMAS

06/12/16
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PUMP STREET BAKERY’S “CHOCOLATE FATHER CHRISTMAS” 

05/12/16
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COOK FOR SYRIA RAISES OVER £125K

01/12/16
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TAMBERLAINE HOTEL TO OPEN IN CAMBRIDGE, SPRING 2017

30/11/16
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NEW WEEKEND BRUNCH MENU AT GRAIN STORE

25/11/16
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DISHOOM TO OPEN IN EDINBURGH,

5TH DECEMBER 2016

24/11/16
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INTRODUCING CASA BONAY, BARCELONA

23/11/16
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SOURCED MARKET TO OPEN NEW SITE AT NOVA VICTORIA

18/11/16
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BREAD AHEAD'S LIMITED EDITION 

CHOCOLATE ORANGE DOUGHNUT

16/11/16
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NAPE BY CANNON & CANNON TO LAUNCH IN CAMBERWELL

15/11/16
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COME AND JOIN OUR TEAM!

04/11/16
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YOSMA LAUNCHES 'KAHVALTI' -

TURKISH BREAKFAST 

03/11/16
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XIRINGUITO HEADS TO LIVERPOOL

03/11/16
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#COOKFORSYRIA IS LIVE!

31/10/16
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FESTIVE FEASTINGS

26/10/16
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LAUNCHING NOVEMBER 2016: THE NATIONAL COOKERY SCHOOL GUIDE

24/10/16
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PALESTINE ON A PLATE COOKBOOK

05/10/16
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CLAUDE BOSI TO OPEN IN SOUTH KENSINGTON

SPRING 2017

05/10/16
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QUILOMBERO OPENS IN EAST LONDON THIS OCTOBER

04/10/16
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#COOKFORSYRIA THIS NOVEMBER

03/10/16
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MORITO ON HACKNEY ROAD SERVES UP BREAKFAST

02/10/16
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MEXICAN TAQUERIA CORAZON TO OPEN IN SOHO

01/10/16
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FALL INTO THE NEW SEASON AND ALL ITS EARTHY PRODUCE

30/09/16
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BOOZY AFTERNOON TEAS FROM YESTERYEAR

29/09/16
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NEW! NEW! NEW!

28/09/16
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SAY GOODBYE TO CORKED WINE

27/09/16
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GET OUT OF TOWN! 

26/09/16
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GIVE BETTER THIS CHRISTMAS

25/09/16
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AN ECCENTRIC OLD IRANI CAFE ARRIVES IN EDINBURGH - DISHOOM!

31/08/16
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ALDEBURGH FOOD & DRINK FESTIVAL ANNOUNCE 2016 CHEF LINE UP

22/08/16
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LONDON RESTAURANT FESTIVAL 2016

22/08/16
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ISTANBUL COMES TO MARYLEBONE WITH THE OPENING OF YOSMA

16/08/16
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MEATOPIA UK ANNOUNCES LINE-UP FOR 2nd - 4th SEPTEMBER

20/06/16
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MOVEABLE RESTAURANT ‘XIRINGUITO’ OPENS IN MARGATE

05/05/16
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POCO BROADWAY MARKET WINS THREE FOOD MADE GOOD AWARDS

24/03/16
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SOURCED MARKET LAUNCH NEW FOOD STORE IN MARYLEBONE

23/03/16
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MORITO TO OPEN ON HACKNEY ROAD, SPRING 2016

08/03/16
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DANDELYAN AT MONDRIAN ANNOUNCES A NEW COCKTAIL COLLECTION

02/03/16
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CHEF ANNA HANSEN OPENS SECOND RESTAURANT IN THE CITY

01/03/16
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'POLKAPANTS' - TAILORED CHEF'S TROUSERS FOR WOMEN

27/01/16
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HILL & SZROK PUBLIC HOUSE - A DINING ROOM AND PUB IN OLD STREET

07/01/16
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CHEF AMANDINE CHAIGNOT'S MENU AT ROSEWOOD LONDON'S MIRROR ROOM

28/10/15
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DUO BEHIND TRULLO OPEN PADELLA IN BOROUGH MARKET

15/10/15
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45 JERMYN ST, A NEW DESTINATION RESTAURANT IN ST. JAMES

01/09/15
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LURRA - A NEW BASQUE RESTAURANT IN THE HEART OF MARYLEBONE

05/08/15
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SHOTGUN - AN AMERICAN BARBECUE GRILL IN SOHO

30/06/15
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PUMP STREET BAKERY LAUNCH A RYE CRUMB, MILK AND SEA SALT BAR

16/04/15
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OTTOLENGHI OPENS IN SPITALFIELDS

29/01/15
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