‘FARM TO FORK’ LIVING AT THE BLACK SWAN AT OLDSTEAD
The Black Swan at Oldstead is a family-run, four AA Rosette and one Michelin Star restaurant with rooms, where chef and winner of Great British Menu 2016, Tommy Banks, is widely regarded for his ground-breaking innovation at this very special rural retreat.
Located in a picturesque setting on the edge of the North York Moors, The Black Swan at Oldstead has a very real ‘farm-to-fork’ philosophy with a clear focus on innovation and self- reliance, which brings the family, chefs and front-of-house together to work collectively; whether it be designing and making furniture for the dining room, planting and harvesting on the land or preparing and serving dinner.
To view the website please click here.
For more information please email a.grier@gemmabellandcompany.com
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GOODMAN, BEAST AND ZELMAN MEATS
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TOM KERRIDGE'S RESTAURANT THE BULL & BEAR TO OPEN IN NOVEMBER
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PADELLA ANNOUNCES SHOREDITCH OPENING
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CULTUREPLEX TO OPEN IN MANCHESTER IN SEPTEMBER
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OZONE TO OPEN SECOND LONDON ALL-DAY EATERY IN OCTOBER
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ANGELA HARTNETT'S CAFE MURANO TO OPEN IN BERMONDSEY
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KOLAMBA, A SRI LANKAN RESTAURANT OPENING THIS AUTUMN
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TOM KERRIDGE LAUNCHES KETCHUP RANGE
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PENSONS GUEST CHEF DINNER WITH SIMON ROGAN AND TOM PHILLIPS
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FITZ'S IN BLOOM
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MURANO'S LIMITED EDITION AUGUST SUMMER MENU
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NUTSHELL OPENS ITS DOORS TODAY ON LONDON'S ST MARTIN'S LANE
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FAZENDA NOVA IN SUPPORT OF WELLBEING OF WOMEN
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PENSONS LAUNCHES NEW SUMMER MENU
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ARCADE FOOD THEATRE TO OPEN ON 22ND JULY
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SOM SAA TO HOST ANDY RICKER FOR AN EXCLUSIVE THAI TASTING MENU
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PRAWN ON THE LAWN ISLINGTON'S SUNDAY SEAFOOD BRUNCH
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ACE HOTEL LAUNCHES NEW COCKTAIL MENU IN THE LOBBY BAR
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THE ZETTER TOWNHOUSE UNVEILS NEW COCKTAIL LISTS
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ACE HOTEL LONDON PRESENTS PIT POP-UP BBQ
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THE PILGRM HOTEL LAUNCHES ALFRESCO TERRACE
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SECRET SMOKEHOUSE, FISH CURERS & SMOKERS
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SABOR HAS LAUNCHED A NEW LUNCHTIME MENU IN THE BAR
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ACORN AWARDS 2019
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THIBAULT MARCHAND WINS BAKE OFF: THE PROFESSIONALS 2019
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ARCADE FOOD THEATRE: A NEW ALL-DAY FOOD CONCEPT
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GREAT SCOTLAND YARD HOTEL LAUNCHING LATE SUMMER 2019
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NATIONAL RESTAURANT AWARDS 2019
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HOMESLICE SIGNATURE PIZZA LAUNCH
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TOM KERRIDGE TO OPEN IN MANCHESTER
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PALM COURT, SUMMER ROSE GARDEN AFTERNOON TEA
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THE WILD RABBIT LAUNCHES ‘BOTTOMS UP’ BAR ON SUMMER TERRACE
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NUTSHELL, A NEW MODERN IRANIAN RESTAURANT, OPENING IN JULY
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CELEBRATE 100 YEARS OF NEGRONI AT CAFE MURANO
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THE BUXTON, PUB, HOTEL AND ROOFTOP, OPENS IN SHOREDITCH
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OTTOLENGHI REAL WINE FAIR DINNERS
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SABOR WINS BEST BREAKTHROUGH AT THE GQ FOOD AND DRINK AWARDS 2019
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ÆCORN APERITIFS, A COLLECTION OF NON-ALCOHOLIC APERITIFS
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HOMESLICE OPENS AT THE PRINCE
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FAZENDA NOVA COUNTRY HOUSE IN PORTUGAL REOPENS FOR THE SUMMER SEASON
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CAFE MURANO INTRODUCES KIDS EAT FREE INITATIVE DURING THE EASTER HOLIDAYS
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ACE HOTEL JOINS THE GEMMA BELL AND COMPANY PORTFOLIO
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KOYA CITY LAUNCHES JAPANESE LUNCH BENTO BOXES
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WEDDINGS AT THE ZETTER TOWNHOUSES
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THE ULTIMATE MOTHER'S DAY GIFTS AND EXPERIENCES
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THE BUXTON, A PUB WITH ROOMS ON BRICK LANE TO LAUNCH MID-MAY
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CULTUREPLEX: BROUGHT TO MANCHESTER BY BISTROTHEQUE
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PRAWN ON THE LAWN OPEN EVENING COCKTAIL + OYSTER BAR, SAWYER & GRAY LATES
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HOMESLICE X PATTY & BUN COLLABORATION - THE 'LOVE CHILD'
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DISHOOM HAS BEEN RANKED 19TH IN THE SUNDAY TIMES 100 BEST COMPANIES LIST 2019
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FEAST AT WILDERNESS FESTIVAL THIS SUMMER
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WILSONS,
A SMALL, INDEPENDENTLY RUN ENGLISH BISTRO
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SUPERBOWL SUNDAY AT THE CURTAIN
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ESTRELLA DAMM TOP 50 GASTROPUBS IN BRITAIN 2019
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STATEMENT REGARDING OUR RELATIONSHIP WITH URBAN INNS LTD
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PASSIONE VINO JOINS THE GEMMA BELL AND COMPANY PORTFOLIO
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THE BEST PLACES TO CELEBRATE BURNS NIGHT
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THE BUXTON, A NEW HOTEL AND PUB, TO OPEN IN SPRING 2019
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CONGRATULATIONS TO TOMAS KUBART NAMED 2019 UK RESTAURANT MANAGER OF THE YEAR
