WHAT WE'RE READING

We’ve all had a little more time recently. We’re cooking more, sleeping more and reading more. We're looking to make sense of what is happening. Here are a few articles we’ve found useful in these challenging times:

The Fence, Daniel Willis of The Clove Club remembers the day it all started
https://www.the-fence.com/online-only/these-times-that-we-re-living-in

Vanity Fair, a look across the pond on how restaurants are faring there (still above taken from the article)
https://www.vanityfair.com/style/2020/03/why-the-coronavirus-pandemic-could-change-dining-as-we-know-it-forever

Future Labs have partnered with Mr and Mrs Smith to dissect the future of travel
https://www.thefuturelaboratory.com/blog/the-future-of-romantic-travel

…and for something a little lighter, try The Guardian’s food travel quiz. We got 14/20. Not bad. Not great, but not bad.
https://www.theguardian.com/travel/2020/apr/03/how-well-do-you-know-foods-of-the-world-take-our-national-dish-quiz-to-find-out