FORTNUMS 3'6 BAR
We are delighted to announce the relaunch of 3’6 at Fortnum & Mason, on the brand new Third Floor at 181 Piccadilly on 1st May.
Reimagined in partnership with pioneering French architect, Arthur Mamou-Mani, 3’6 represents a striking new direction for the London institution. It will act as a bar, spearheaded by Fortnum’s mixologist Mustafa Tumburi, and exhibition space for some of the world’s most exciting artists, with the first display from photographer Allan Schaller.
3’6 Bar will reflect the evolution of Fortnum’s as an experimental industry leader, not only in its approach to design, but in the way it challenges customers to engage with culture, food and drink. In the daytime, it will act as a bookable workspace serving hand roasted small batch coffee, tea, smoothies and softs; come evening, a laboratory for Fortnum’s mixologist Mustafa Tumburi - perfect for creative cocktails and dining.